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Origin, diffusion and economic characteristics
French breed, once very bred in the Flèche district.
Dual-purpose breed. Meat and shell of white eggs.
Morphological characteristics
There are varieties with black, white and black mantle spotted with white.
Croissant characteristic crest.
Oval and white mumps, large wattles.
Wide abdomen and back.
Strong legs of dark color.
Medium weight:
- Roosters 3.5 kg
- Hens 3.0 kg
Rooster and hens of the La Flèche breed (photo www.jeanlouislemoigne.com)
La Flèche hen (photo http://bruno.leg.free.fr/)
